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Classic Sourdough Boule

₱420.00 PHP
₱420.00 PHP
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Tax included. Shipping calculated at checkout.

Our classic sourdough boule uses only three ingredients: flour, salt, and water. 

It is baked fresh using 500 grams of flour (a blend of whole wheat and bread flour) at 78% hydration. 

This is sourdough bread in its purest form. It pairs well with anything - butter, cheese, and even dark chocolate - and can make your favorite sandwich taste extraordinary. 

Ingredients

Flour

Salt

Water

Dimensions

Weight (boule): 970-980g (plain) and 1-1.1kg (seeded) before final proof

Weight (focaccia): 1kg (plain) and 1-1.2kg (flavored)

Care information

This loaf keeps well at room temperature for 3 days (focaccia) and up to 5 days (boule) especially when stored in a linen cloth or bread bag. We do not recommend refrigeration as it goes stale there quickly. Instead, you may want to freeze the loaf to preserve it for up to 3 months. You may slice before freezing. When you are ready to enjoy it, just let the bread sit on the counter for about 30 minutes before toasting on high for 5-10 minutes.

Customer Reviews

Based on 8 reviews
100%
(8)
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0%
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E
Elsie Colombo

Classic Sourdough Boule

D
Dr. Lizette Mendoza

Classic Sourdough Boule

J
Junjie Koh
great for sandwich

I use the bread for open faced sandwiches like cream cheese and smoke salmon or chopped hadboiled egg and bacon.

K
Kat S
Best sourdough in the metro

I live in Laguna and I stock this up like a crazy lady.

J
Julius A.
:heart:️:bread:

This sourdough is a delightful masterpiece! Freshly baked, it pairs perfectly with cheese, pasta, and veggies. Artisan packaging and a personalized note make it exceptional!

So happy you liked it Jules! Thank you for the trust :)

12

Customer Reviews

Based on 8 reviews
100%
(8)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
E
Elsie Colombo

Classic Sourdough Boule

D
Dr. Lizette Mendoza

Classic Sourdough Boule

J
Junjie Koh
great for sandwich

I use the bread for open faced sandwiches like cream cheese and smoke salmon or chopped hadboiled egg and bacon.

K
Kat S
Best sourdough in the metro

I live in Laguna and I stock this up like a crazy lady.

J
Julius A.
:heart:️:bread:

This sourdough is a delightful masterpiece! Freshly baked, it pairs perfectly with cheese, pasta, and veggies. Artisan packaging and a personalized note make it exceptional!

So happy you liked it Jules! Thank you for the trust :)

12